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Seated Lunches and Dinners

Formal sit downs now account for only 20% of events in the U.S. and are suitable for business meetings, weddings, fundraisers or any event whose "wow" factor you're trying to increase. A seated dinner gives the chef an opportunity to shine (the focus is more on the food with seated meals than any other type of event) and A La Carte Catering and Events' planners and chefs work with you to customize your menu.

We can also help you to select remarkable wines, or match your unique menu to compliment the special wines you've already chosen. A La Carte works closely with Houston's top wine and beverage supplier to bring you great deals on superb wines, no matter your price point.

Ready to get started? Determine approximately how many guests will attend and when to hold your party, then call or email A La Carte to begin planning your menu. We'll help you pick seasonal cuisine like Citrusy Green Papaya and Ahi Tuna Salad for a summer starter.

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Seasonal Favorites

A La Carte Catering and Events works closely with our produce supplier to bring you the freshest produce available and we incorporate those items into your event's menu. Here are some highlights:

Spring
Celebrate Spring with Roman-Style Baby Artichokes. Delicate, delectable and decadent - perfect for a seated dinner. Follow with Rack of Spring Lamb with Fresh Herbs and Dijon and a powerful Italian red like Barolo.

Fall
Bring on the bisque! Hearty Shrimp Bisque with Leeks is an elegant starter for your dinner party and pleases meat eaters as well as pescatarians (seafood eating vegetarians). Offer two entrees like Roasted Vegetable Napoleons and Prime Rib with Garlic Demi Glace.

Summer
We adore sorbet as a sophisticated palate cleanser between courses, but it is too delicate for buffets. If you've chosen to have a seated event, by all means add homemade Orange Rosemary or Strawberry Basil Sorbet to your menu.

Winter
Time to bring out that vintage Port you've been hiding to serve with a selection of artisanal cheeses, toasted nuts and wild honey. Individual cheese plates are an elegant way to end your event.